Summit To Eat Macaroni Cheese Meal

Macaroni with Cheddar, Mozzarella and Leicestershire cheese sauce. The ultimate comfort food.

Nutritional value per 100 g.

• Energy: 539 kcal / 2246 Kj
• Carbohydrates: 37.98 g.
• Of which sugars 4.59 g.
• Protein 19.92 g.
• Fats 33.68 g.
• Of which saturated 18.5 g.
• Dietary fiber 2 g.
• Salt 1.92 g.

Net weight single serving 112 g.
Total energy single serving 603 kcal / 2516 kJ

Ingredients:
Cooked dry pasta (wheat) (16%), whole milk (28%), whipping cream (milk) (20%), diced onions (10%), grated Red Leicester Cheese (milk) (7%), grated Cheddar ( milk) (7%), grated mozzarella (milk) (3%), rapeseed oil, corn flour, salt, white pepper.

Allergy info:
Contains: wheat, milk. May contain traces of: peanuts, nuts.

Preparation method:
Open the pouch at the notch. Expand bottom. Remove the oxygen absorber from the packaging. Pour boiling water (175 ml) up to the mark as indicated on the package. Stir well. Close the zipper and wait 10 minutes. Stir well again. Ready to serve.